Amazon, the world’s largest online retailer, is facing a lawsuit for selling products containing donkey meat. The Center for Contemporary Equine Studies has filed a lawsuit against Amazon, alleging that the company is illegally selling supplements containing ejiao, a gelatin made from donkey skin. The lawsuit claims that the sale of these products is illegal in California.
The controversy surrounding Amazon’s sale of donkey meat products has been making headlines recently. The issue has raised concerns about animal welfare and food safety. Many people are outraged that Amazon would sell such products, and some are calling for a boycott of the company.
According to the lawsuit, Amazon has been selling dietary supplements containing ejiao since at least 2021. The supplements are marketed as having various health benefits, including improving circulation and boosting immunity. However, the Center for Contemporary Equine Studies claims that there is no scientific evidence to support these claims.
The lawsuit alleges that the sale of these products violates California’s consumer protection laws and animal cruelty laws. The Center for Contemporary Equine Studies argues that donkeys are often mistreated in the process of producing ejiao, which involves boiling their skin to extract gelatin.
The controversy over Amazon’s sale of donkey meat products highlights the need for greater transparency and accountability in the food industry. Consumers have a right to know what they are eating and where their food comes from. They also have a right to expect that companies will act responsibly and ethically when it comes to animal welfare.
In conclusion, Amazon’s sale of products containing donkey meat has sparked outrage and led to a lawsuit alleging illegal activity in California. This issue raises important questions about animal welfare and food safety in our society today. It remains to be seen how this controversy will play out in court and whether it will lead to changes in how companies like Amazon operate in the future.