Vegan Influencer Starves to Death from Dangerous Diet

In recent years, the popularity of vegan diets has surged, with many individuals opting for plant-based lifestyles for health, ethical, and environmental reasons. Among the various vegan diet variations, the raw vegan diet has gained particular attention. Proponents of this diet believe that consuming only raw, unprocessed plant foods provides optimal nutrition. However, the tragic case of Zhanna D’Art, a well-known vegan influencer, raises concerns about the potential dangers of such a restrictive eating regimen.

Who Was Zhanna D’Art?

Zhanna D’Art, also known as Zhanna Samsonova, was a Russian vegan influencer who gained a significant following on social media platforms such as TikTok, Facebook, and Instagram. With millions of followers, she promoted a raw vegan lifestyle, showcasing her diet of exotic fruits and raw plant-based foods. However, her journey took a tragic turn, ultimately leading to her demise.

The Tragic Death of Zhanna D’Art

On July 21, 2023, Zhanna D’Art reportedly passed away while on a tour in Southeast Asia. According to friends and family, she had been subsisting exclusively on a diet of exotic fruits, sunflower seed sprouts, fruit smoothies, and juices for several years. Her restrictive eating habits and refusal to seek appropriate medical treatment allegedly contributed to her untimely demise.

Concerns Raised by Friends and Family

Close friends of Zhanna D’Art expressed their concerns about her deteriorating health. One friend described witnessing her exhaustion and swollen, oozing legs during her time in Sri Lanka. Despite attempts to convince her to seek medical help, Zhanna D’Art resisted treatment, which ultimately led to her tragic end. Her friends and family believed that her vegan diet played a significant role in her declining health.

The Role of a Raw Vegan Diet

Zhanna D’Art’s diet primarily consisted of raw fruits, sunflower seed sprouts, fruit smoothies, and juices. While proponents of the raw vegan diet argue for its health benefits, including weight loss and improved heart health, there are potential downsides when not carefully planned and monitored.

The Potential Risks of a Raw Vegan Diet

While a raw vegan diet can provide various health benefits, it is crucial to consider potential risks and nutritional deficiencies associated with this eating regimen. Here are some key aspects to consider:

Inadequate Calcium and Vitamin D Intake

A raw vegan diet may lead to deficiencies in essential nutrients such as calcium and vitamin D, which are crucial for maintaining strong bones and overall health. Without proper supplementation or careful food choices, individuals following a raw vegan diet may be at higher risk of developing deficiencies in these nutrients.

Vitamin B12 Deficiency

Vitamin B12 is primarily found in animal-based foods, making it a common concern for individuals following a vegan diet. A raw vegan diet may further increase the risk of vitamin B12 deficiency due to the limited food options available. Insufficient vitamin B12 intake can lead to anemia, nervous system damage, infertility, and even heart disease.

Lack of Essential Nutrients

A raw vegan diet may also result in inadequate intake of other essential nutrients, including omega-3 fatty acids, iron, zinc, and iodine. These nutrients play crucial roles in various bodily functions, and their deficiency can have adverse effects on overall health.

Challenges in Meeting Energy Needs

Due to the lower caloric density of raw plant-based foods, individuals following a raw vegan diet may struggle to meet their energy needs. This can lead to unintentional weight loss, fatigue, and decreased physical and mental performance.

Potential Food Safety Concerns

Raw vegan diets heavily rely on consuming raw, uncooked plant foods. While this can provide benefits in terms of nutrient preservation, it also carries a higher risk of foodborne illnesses. Raw fruits and vegetables may contain harmful bacteria or parasites that can cause food poisoning or infections if not properly washed or prepared.

Individual Variations and Nutritional Knowledge

It’s important to note that individual variations can significantly impact how the body responds to a particular diet. Some individuals may thrive on a raw vegan diet, while others may experience adverse effects. Additionally, proper nutritional knowledge and careful meal planning are essential to ensure adequate nutrient intake and overall health when following a raw vegan diet.

Learning from Tragedy: The Case of Zhanna D’Art

The tragic death of Zhanna D’Art serves as a cautionary tale about the potential risks associated with extreme dietary choices, such as a raw vegan diet. While there are individuals who successfully follow this lifestyle, it is crucial to approach it with careful consideration, proper education, and regular medical monitoring to mitigate potential health risks.


The case of Zhanna D’Art highlights the importance of understanding the potential risks and challenges associated with a raw vegan diet. While this eating regimen can offer certain health benefits, it requires careful planning, nutritional knowledge, and monitoring to ensure adequate nutrient intake and overall well-being. As with any dietary choice, it is vital to consult with healthcare professionals and make informed decisions based on individual needs and preferences.


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